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Archive for the ‘Food & Recipes’ Category

This was some time ago when Mom and I went to Bangsar out of the blue. #1 front of BGFS @ BV1 #2 FW #3 Three quarter Ben’s coffees use a blend of sun-dried Brazilian Santos, Ethiopian Sidamo and Sumatran Mandheling 100% Arabica beans. On the flat white, I thought the Ethiopian roots were overwhelming [...]

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Countless times have people told me about this ‘new’ gem of Damansara Uptown over the past year, but not only have I not have the time to enjoy actual dine-outs whilst the uni semester is ongoing, I felt like any good food would’ve been wasted on my poor appetite. I can’t believe it’s been three [...]

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The day before my return to hometown, Ida and I lunched at Fat Spoon before going back to her place to just lepak. The thick blanket of gray clouds discouraged me from going to Bangsar and thankfully so, because I heard it was crawling traffic at snail pace even before 4pm! Lepak session turned to [...]

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There is a lot of things I miss from Melbourne already. One thing I really wished to do before my flight was to have brekkie at St Ali with Dan for the last time, but ultimately that plan remained one. The morning of my departure was a blur of rushing and waiting and more rushing. [...]

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#1 On the rustic white loaf (toasted for 1 min X 2) is melted cheddar cheese on rind bacon slices atop a fried XL egg. #2 Add baby leaves with Italian and tomato sauce. Then top it off with another loaf (toasted for 1 min). #3 Complete meal with kimchi and salted squid in ramequins [...]

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